|
Post by psisar on Aug 4, 2005 19:47:10 GMT -5
I was wondering today... are our bodies dependant on food as much as we are calories?
Let's say for example a meal for the day:
Breakfast: Egg white omelette with salsa and rice. 1 Banana 1 Apple 1 Peach
Approx 240 Calories
Snack:
Fat free yogurt cup
60 Calories
Lunch:
40 pieces of shrimp with seafood sauce Cup Jell-o
210 calories
Snack:
Bowl of applecauce
105 Calories
Dinner:
Piece of fish Cup of corn Baked potato
325 Calories
(This is just approximate)
So overall that's a litte less than 1000 (940) calories, but it's still a fair amount of food for one day. Basically what I'm wondering is if your body counts calories to know if it's getting enough food, or if just eating lots of healthy, low calorie food is good enough?
|
|
agent709
Heavy Mode
Structure
Posts: 430
|
Post by agent709 on Aug 4, 2005 23:32:39 GMT -5
Yeah, that's why spacing out small meals is always noted, so that you dont crave as much
|
|
|
Post by abrannan on Aug 5, 2005 7:28:57 GMT -5
There's two types of hunger. The first is empty stomach hunger, which is what most people think of as hunger, where your body has nothing to process and you get that little "pain" in your stomach. The other is more of a metabolic hunger, and it's harder to recognize. It happens when your body is looking for more energy and doesn't have any readily available, and can give you that "low blood sugar" feeling, particularly if you're coming down off of a blood sugar spike.
Spacing your food out over the day can stave off the stomach hunger, while still letting you experience a bit of the metabolic hunger, which is good as that's when your body starts going to your fat reserves.
|
|
tama
Beginner Mode
Posts: 9
|
Post by tama on Sept 19, 2005 16:08:42 GMT -5
Goodness, very scientific! I like this thread!
|
|